GCWUF
Dr. MAHWISH
Dr. MAHWISH
Assistant Professor, Nutritional Sciences
Doctorate Degree Food and Nutrition
dr.mehwish@gcwuf.edu.pk

Objactive yet Not Entered

Qualification
Doctorate Degree Food and Nutrition — Institute of Home and Food Sciences 2016
Publications
2. Research Papers
Dr. MAHWISH. In: Bitter Melon (Momordica charantia L.) Fruit Bioactives Charantin and Vicine Potential for Diabetes Prophylaxis and Treatment, editor, (eds.) title series title and number, https://doi.org/10.3390/plants10040730, MDPI, Basel, Switzerland.; MDPI, 08-APR-21. p.1–14
Dr. MAHWISH. In: Mahwish, Farhan Saeed, Mahr un Nisa and Muhammad Tahir Nadeem. Minerals and phytochemical analysis of bitter melon fruits and its components in some indigenous and exotic cultivars, editor, (eds.) title series title and number, ISSN 1981-3163, N/A; N/A, 14-DEC-18. p.1–12
Dr. MAHWISH. In: Hypoglycemic and Hypolipidemic Effects of Different Parts and Formulations of Bitter Gourd (Momordica Charantia), editor, (eds.) title series title and number, DOI 10.1186/s12944-017-0602-7, N/A; Springer, 10-NOV-17. p.1–16
3. Chapters Contributed
Dr. MAHWISH. In: Foods as First Defense Against CoVID-19, Lightning source UK Ltd.; Springer, 10-APR-21. p.153–192
Research Area
Bioactive molecules, Nutraceuticals, Therapeutic potential of food substances