1.Control mycotoxin contamination at lowest possible level during storage of agriculture food
2 Control mycotoxin contamination at lowest possible level during storage of
agriculture products.
??? Maintain the nutritional quality of valuable agriculture commodities of Pakistan by using natural sources.
| Doctorate Degree Doctor of Philosophy — University of Agriculture Faisalabad | 2013 |
| M-Phil (18 Years) Degree master of philosophy — University of Agriculture Faisalabad | 2006 |
| Master 16 Years Degree MSc — Islamia University Bahawalpur | 1998 |
| Bachelor (14 Years) Degree BSc — Degree college for women,Bahawalpur | 1996 |
| Higher Secondary School Certificate / Intermediate/ A - level FSc — Government Girls College Ahmadpur East | 1992 |
| Secondary School Certificate Matriculation O - level matric — Government Girls High School Ahmadpur East | 1989 |
| Assistanat Professor GCWUF, Faisalabad, Pakistan | 18-FEB-14 – Present |
| DR REHANA NASEER. In: A biotreatment of three cereals for safer long-term storage. Bioresource Technology, editor, (eds.) title series title and number, 10.1016, https://www.sciencedirect.com/science/article/pii/S0960852415012195; Sciencedirect, 03-SEP-15. p.443–550 |
| DR REHANA NASEER. In: Protein based Bionanocomposits, https://www.elsevier.com/books-and-journals/elsevier; Elesevier , 23-JUL-20. p.267–320 |
| DR REHANA NASEER. In: Algae derived Polyester, Blends and Composites, https://www.elsevier.com/books-and-journals/elsevier; Elesevier , 20-JUN-17. p.459–498 |
